© 2010 The Spinnaker Bar, Lower Village, Dunmore East, Co Waterford.
SERVING FOOD
Bridgestone Award
2007-2012
From the Galley
Traditional beer battered fish, homemade chips, mushy peas and salad. €16.95
Pan-fried Irish Duck Breast, parmesan mash, braised red cabbage, €19.95
and plum jus.
Ribs and colcannon, traditional boiled bacon ribs served on a bed of €14.95
colcannon and parsley sauce.
Mild green Thai chicken curry served with basmati rice and salad. €15.95
Tempura of “Dunmore East” Monkfish tomato and chilli jam, €19.95
rocket salad and homemade chips.
Baked “Dunmore East” seafood pie, cheese and herb crust, served with salad. €17.95
Homemade “Lamb Burger” served in Waterford Blaa, €16.95
ballymaloe relish, coleslaw and homemade chips.
“Bobby Flynn’s 4oz fillet steak, bed of mushroom tagliatelle, tarragon €19.95
and white wine sauce
Steak frites: “Bobby Flynn’s” 6oz (Irish Angus) steak, rocket salad, €17.95
homemade chips, pepper sauce.
Char grilled “Bobby Flynn’s” 10oz (Irish Angus) sirloin steak, mushrooms, €22.95
onions, coleslaw, homemade chips, peppered sauce.
Fillet Steak, as above with 6oz...... €24.95
Daily fish special, please ask your server…………………………………………...Market Price
Signature Dish:
Spinnaker’s “Surf and Turf”: 6oz Bobby Flynn’s fillet steak, garnished with €27.50
crab claws, prawns and mussels in garlic butter. Salad and homemade chips.
SIDES
Tossed salad / Homemade chips / Mash potato / Garlic bread
Onion rings / Sauté onions and mushrooms. €4.00
VEGETARIANS
Thai green vegetable curry, basmati rice. €14.95
Puff pastry tart with goat’s cheese and roast vegetables. €14.95
Penne pasta bake with tomato and roast pepper, cheese gratin. €14.95
Vegetarian omelette, with side salad and homemade chips. €13.95