
From the Galley
Traditional beer battered fish, homemade chips, mushy peas and salad. €15.95
Chicken fillet burger, whole breaded breast of chicken, Waterford
Blaa, lime and chilli mayo, salad, coleslaw and homemade chips. €13.95
Ribs and colcannon, traditional boiled bacon ribs served on a bed of
colcannon, parsley sauce. €13.95
Mild green Thai chicken curry served with basmati rice and salad. €14.95
Scampi: breaded white fish goujons, served with salad and coleslaw,
homemade chips . €15.95
Baked seafood pie, cheese and herb crust, served with salad. €16.95
Homemade “Lamb Burger” served in Waterford Blaa,
ballymaloe relish, coleslaw and homemade chips. €15.95
Steak frites: “Bobby Flynn’s” 6oz (Irish Angus) steak, rocket salad,
homemade chips, pepper sauce. €17.95
Char grilled “Bobby Flynn’s” 10oz (Irish Angus) sirloin steak, mushrooms,
onions, coleslaw, homemade chips, peppered sauce. €22.50
Daily fish special, please ask your server……………………………………….Market Price
Signature Dishes
Spinnaker’s “Surf and Turf”: 6oz Bobby Flynn’s fillet steak, garnished with
crab claws, prawns and mussels in garlic butter. Salad and homemade chips. €27.50
Trio of seafood: panfried local seafood, prawn and mussel garnish, med veg
Served with homemade chips. €23.50
SIDES
Tossed salad /Homemade chips /Mash potato /Garlic bread /Onion rings €4.00
VEGETARIANS
Thai green vegetable curry, basmati rice €13.95
Puff pastry tart with goats cheese and roast vegetables €13.95
Penne pasta bake with tomato and roast pepper, cheese gratin €13.95
Vegetarian omelette, with side salad and homemade chips €13.95
SERVING FOOD
© 2010 The Spinnaker Bar, Lower Village, Dunmore East, Co Waterford.
Bridgestone Award 2007-2011